specialty diets
Specialty Diets Cost You Money vs Protected Gluten‑Free Labels
Specialty diets can cost more when 30% of gluten-free labels are inaccurate, because mislabeling drives extra medical expenses and undermines patient trust. In practice, incorrect claims force dietitians to redo meal plans, order costly replacements, and manage preventable health setbacks. Understanding the financial ripple helps clinicians protect both health and